from a home kitchen

Ourstory

A mixer, a lot of late nights, family who believed in it from day one, and a first market that sold out.

HomemadeSmall batchesFamily recipesProudly Ottawa
Crumbs & Cream's owner at the market stall

A little idea, now sold out

Crumbs & Cream started in a home kitchen in Ottawa, with a mom testing recipes on family and friends until every cheesecake, cookie and éclair was just right.

At our very first market, family showed up to carry tables, set up the tent and sell beside us. By the end of the day, every last dessert was gone.

That day turned a little dream into something real.

with love, Crumbs & Cream

A family kitchen

Sundays are for baking. Behind every batch is a little patience, a lot of love, and many helping hands: family dusts the tiramisu, taste-tests new flavours and gives honest opinions, whether we want them or not.

It's the reason everything tastes like it came from home. Because it did.

What goes into every box

hand

Made by hand

No factory, no shortcuts. Every dessert is mixed, baked and finished by hand.

fresh

Small batches

We bake to order, so what you get is fresh, not something that sat on a shelf.

local

Proudly Ottawa

Baked here and sold at markets and pop-ups across the region.

Baba au rhum with whipped cream and strawberries

Classics, made our way

Rich mini cheesecakes, chewy chocolate chip cookies, éclairs, tiramisu cups and a proper baba au rhum. Familiar favourites, finished with a little extra care.

See the menu

Come say hi at a market

We pop up across Ottawa all season. Find us, try something new and take home a box.